L'Equipage du Carrosse Martillac 2019 - Bouteille de 75 cl

On the palate, the freshness and fruit are omnipresent with sweet and patina tannins producing a savouous wine.



L’équipage du Carrosse Martillac 2019

A dark ruby colour that is deep and shiny. From the first scent, the mixture of fresh fruit (redcurrant, pomegranate, blackcurrant) is enhanced by a discreet but savourous woody (vanilla, toast, brioche, caramel) aroma. 

BLEND: 60% Merlot, 40% Cabernet Sauvignon

WINE AND FOOD PAIRING: red meat, white meat, game and cheese

SERVING TIPS: To be served between 16 and 18°C, open the bottle 2 hours beforehand.